Description
Preparation: Use 1 level teaspoon per 6 ounce cup. Heat freshwater to a roaring boil. Steep for 3 – 4 minutes.
Ingredients: Ceylon black tea and chestnut flavoring.
Preparation: Use 1 level teaspoon per 6 ounce cup. Heat freshwater to a roaring boil. Steep for 3 – 4 minutes.
Ingredients: Ceylon black tea and chestnut flavoring.
Great Lakes Tea and Spice
6640 Western Avenue
Glen Arbor, MI 49636
(231) 645-8327
[email protected]
Mon. – Sat. 11am – 5pm
Sunday – 11am to 4pm
© 2020 Great Lakes Tea & Spice. All Rights Reserved.