Japan Hojicha Green Tea


Select product size

Prepared in the Japanese Tradition, roasted green tea leaves and stems create a very mild and pleasant “toasty” flavor with less caffeine than regular green tea. Hand selected by a second generation Japanese Tea Master.


Ingredients: Japanese Green Tea

Preparation: Use 1 teaspoon per 6 ounce cup. Heat freshwater to steaming and let steep for 1 minute.