Japan Hojicha Green Tea View larger

Japan Hojicha Green Tea


Prepared in the Japanese Tradition, roasted green tea leaves and stems create a very mild and pleasant "toasty" flavor with less caffeine than regular green tea. Hand selected by a second generation Japanese Tea Master.

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Ingredients: Japanese Green Tea

Preparation: Use 1 teaspoon per 6 ounce cup. Heat freshwater to steaming and let steep for 1 minute.

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