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This unique Earl Grey Lavender blend was crafted using the finest edible lavender from Northern Michigan along with a host of all natural ingredients. Naturally flavored with bergamot, vanilla, and lavender, it brews a beautiful rich cup perfect for breakfast or afternoon tea time.
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Preparation: Use 1 level teaspoon per 8 ounce cup. Heat freshwater to a roaring boil and steep for 3 to 5 minutes. Serve with milk and sugar if preferred.
Ingredients: Premium Black Tea, lavender, blue cornflower petals, and natural flavoring.