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Japan Gyokuro


Japanese Sencha and Gyokuro green teas are known for their chlorophyll rich leaf and vegetal (grassy) aroma.  Steeped to perfection, using steaming water, these teas yield a flavorful and anti-oxidant-laden cup.  Enjoy for health and ceremony!

Steep for 1 minute with steaming water.  Additional steepings for 30 seconds.  Enjoy every last drop of this fine tea.

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